Instituto Interamericano de Cooperación para la Agricultura | Resultados, nuestro compromiso

  •     Inter-American Institute for Cooperation
       on Agriculture
  •   Agriculture: A priority for sustainable
      development in the Americas
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1. Hunger and nutrition from belly-full to body-fuel / CARAPN, CTA, IICA

by -- IICA, Port-of-Spain (Trinidad and Tobago); Technical Centre for Agricultural and Rural Cooperation, Wageningen (Netherlands); Caribbean Regional Agricultural Policy Network, Wageningen (Netherlands)

Material type: book Book Publisher: San José, C.R.: IICA, 2015DOWNLOAD: eng Availability: Items available for loan: Sede Central [IICA C10] (1). Actions: Add to cart
2. Caracterización del valor nutricional de los alimentos / PROCISUR, IICA

by -- IICA, Montevideo (Uruguay); Programa Cooperativo para el Desarrollo Tecnológico Agroalimentario y Agroindustrial del Cono Sur, Montevideo (Uruguay)

Material type: book Book Publisher: Montevideo: IICA, 2015DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA Q04] (1). Actions: Add to cart
3. Tecnología de bajo costo: fogón mejorado y moldeadora de tortillas

by -- IICA, Managua (Nicaragua); Proyecto Red SICTA, Managua (Nicaragua); Agencia Suiza para el Desarrollo y la Cooperación, Managua (Nicaragua)

Material type: book Book Publisher: Managua: s.e., 2013DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA Q02-11] (1). Actions: Add to cart
4. Incidencia de los requisitos privados para alimentos en el Cono Sur: estudio sobre la cadena bovinos de carne

by Idigoras, Gustavo. -- IICA

Material type: book Book Publisher: San José: 2011DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA Q03] (1). Actions: Add to cart
5. Queijo artesanal serrano: manual técnico para a implantação de boas práticas de fabricação

by João Carlos Santos da, L....[et al.]. -- Ministério do Desenvolvimento Agrário (Brasil)

Material type: book Book Publisher: Porto Alegre: EMATER/RS;ASCAR, 2011Availability: Items available for loan: Sede Central [Q02-09] (1). Actions: Add to cart
6. L¦obligation d' auto-contrâle des enteerprises en Droit européen de la sécurité alimentaire

by León-Gúzman;M. -- INIDA

Material type: book Book Publisher: San José, C.R.: INIDA, 2011Availability: Items available for loan: Sede Central [Q03-01] (1). Actions: Add to cart
7. The agriculture, food and health challenge: critical issues, perspectives and options

by -- IICA; Technical Centre for Agriculture and Rural Cooperation, CTA

Material type: book Book Publisher: Port of Spain (Trinidad and Tobago): IICA, 2010DOWNLOAD: eng Availability: Items available for loan: Sede Central [IICA E10-1268] (1). Actions: Add to cart
8. América Latina y el Caribe. Mapeo político-institucional y análisis de la competencia entre producción de alimentos y bioenergía

by -- IICA

Material type: book Book Publisher: San José: 2010DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA P06-06] (1). Actions: Add to cart
9. Modeling public policies in Latin American and the Caribbean

by De Miguel, C...[et.al.]. -- ONI; ECLAC; IDB

Material type: book Book Publisher: Santiago, Chile: ONU, 2010Availability: Items available for loan: Sede Central [E71-280] (1). Actions: Add to cart
10. Consideraciones sobre el turismo rural en El Paraguay: serie documento No.5: Sistema de análisis estadísticos con SPSS

by Pedroza, H.;Dicovskyi, L. -- IICA; IICA; INTA

Material type: book Book Publisher: Asunción, Paraguay 2009; Managua: IICA, 2007DOWNLOAD: esp | esp Availability: Items available for loan: Sede Central [IICA E71-173] (1). Actions: Add to cart
11. Biocombustibles y alimentos en América Latina y el Caribe

by Gazzoni, Decio Luiz.

Material type: book Book Publisher: San Jose, Costa Rica: 2009DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA P06-07] (1). Actions: Add to cart
12. Oferta de alimentos en el contexto actual: tendencias y desafíos para América Latina y el Caribe

by Ardila V., Jorge.

Material type: book Book Publisher: San Jose, Costa Rica: 2009DOWNLOAD: esp Availability: Items available for loan: Representación Colombia [CDRP BB1 S2 No.169] (1), Sede Central [IICA E10-1266] (1). Actions: Add to cart
13. Ministerio de Agricultura, Pesca y los Alimentos: marco conceptual y propuestas. El caso de Chile

by -- IICA, Ministerio de Agricultura

Material type: book Book Publisher: Santiago, Chile: 2009DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA E14-499] (1). Actions: Add to cart
14. Legislación Alimentaria Costarricense: codificación del derecho aplicable a los alimentos en Costa Rica

by Muñoz Ureña, H. (comp.). -- INIDA

Material type: book Book Publisher: San José, C.R.: INIDA, 2009Availability: Items available for loan: Sede Central [D50-314] (2). Actions: Add to cart
15. Evolución de los precios de productos agrícolas: posible impacto en la agricultura de Latino América y el Caribe / Julio Paz, Henry Benavides, IICA

by Paz, J; Benavides, H. -- IICA, San José (Costa Rica)

Material type: book Book Publisher: San José, C.R.: IICA, 2008DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA E70] (1). Actions: Add to cart
16. El alza de los precios de los alimentos. La situación en los países del CAS (Argentina, Bolivia, Chile, Paraguay y Uruguay)

by -- IICA

Material type: book Book Publisher: Santiago (Chile): 2008DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA E10-1260] (1). Actions: Add to cart
17. Calidad de los alimentos vinculada al origen y las tradiciones en América Latina: estudios de casos

by Riveros, Hernando; Vandecandelaere, Emilie; Tartanac, Florence.

Material type: book Book Publisher: Lima, Perú: FAO; IICA, 2008DOWNLOAD: esp Availability: Items available for loan: Representación Colombia [CDRP BB5 S3 No.1198] (1), Sede Central [IICA Q03 17] (2). Actions: Add to cart
18. IICA'S contribution to agro-processing development in St. Kitts and Nevis

by Merchant, Augustine F.; Greene-Mills, Ingrid.

Material type: book Book Publisher: Basseterre, St. Kitts: 2008Availability: Items available for loan: Sede Central [IICA Q02-05] (1). Actions: Add to cart
19. Manual para aplicação das boas práticas agropecuárias e de fabricação na agroindústria

by Santos, Renato Cougo dos.

Edition: 2Material type: book Book Publisher: Porto Alegre (Brasil): 2008Availability: Items available for loan: Sede Central [E21-25] (1). Actions: Add to cart
20. Global food crises: monitoring and assessing impact to inform policy responses

by Benson, T...[et.al.]. -- International Food Policy Research Institute (IFPRI); CGIAR

Material type: book Book Publisher: Washington, D.C.: s.e., 2008Availability: Items available for loan: Sede Central [E10-1495] (1). Actions: Add to cart
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