Instituto Interamericano de Cooperación para la Agricultura | Resultados, nuestro compromiso

  •     Inter-American Institute for Cooperation
       on Agriculture
  •   Agriculture: A priority for sustainable
      development in the Americas
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1. Industria de conservas vegetales: guía para la aplicación del Sistema de Análisis de Riesgos y Control de Puntos Críticos (ARCPC)

by -- IICA, San José (Costa Rica); Agencia Española de Cooperación Internacional, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): IICA , 1999DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA-SACC No.2] (2). Actions: Add to cart
2. Industria de la leche tratada térmicamente: guía para la Aplicación del Sistema de Análisis de Riesgos y Control de Puntos Críticos (ARCPC)

by -- IICA, San José (Costa Rica); Agencia Española de Cooperación Internacional para el Desarrollo, Madrid (España)

Material type: book Book Publisher: San José (Costa Rica): IICA, 1999DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA-SACC No.4] (2). Actions: Add to cart
3. Desarrollo rural, pobreza y seguridad alimentaria: análisis exploratorio

by Fernández, Karol; Rodríguez, Adrian; Sepúlveda, Sergio. -- IICA, San José (Costa Rica)

Material type: book Book directory Publisher: San José, Costa Rica: IICA, 2004DOWNLOAD: esp Availability: Items available for loan: Sede Central [IICA SCTDR 026] (2). Actions: Add to cart
4. A perspective on the foodgrain situation in the poorest countries

by Burki, S.J; Goering, T.J. -- Banco Mundial, Washington, D.C. (EUA)

Material type: book Book Publisher: Washington, D.C. (EUA): 1977Availability: Items available for loan: Sede Central [E14 B959] (1). Actions: Add to cart
5. A new method to assess effects of food supply stocks on consumption in developing countries

by Tun, S; Yetley, M.J. -- Department of Agriculture, Washington, D.C. (EUA). Economic Research Service

Material type: book Book Publisher: Washington, D.C. (EUA): 1985Availability: Items available for loan: Sede Central [E10 T926] (1). Actions: Add to cart
6. La agricultura campesina y el mercado de alimentos: el caso de Haití y el de la República Dominicana

by -- CEPAL, Santiago (Chile); ONU, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1984Availability: Items available for loan: Sede Central [E10 C399a] (1). Actions: Add to cart
7. La agricultura campesina y el mercado de alimentos: la dependencia externa y sus efectos en una economía abierta

by -- CEPAL, Santiago (Chile); ONU, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1984Availability: Items available for loan: Sede Central [E10 C399] (1). Actions: Add to cart
8. The U.S. grain arsenal; food as a weapon: Agribusiness in the Americas

by Burbach, R; Flynn, P.

Material type: book Book Publisher: New York, N.Y. (EUA): Monthly Review, 1980Availability: Items available for loan: Sede Central [INVES-ET E10 B946] (1). Actions: Add to cart
9. The grain trade; a seedy business: Agribusiness in the Americas

by Burbach, R; Flynn, P.

Material type: book Book Publisher: New York, N.Y. (EUA): Monthly Review, 1980Availability: Items available for loan: Sede Central [INVES-ET E10 B946] (1). Actions: Add to cart
10. El complejo agroalimentario en Chile: principales circuitos (1974-1986)

by Cifuentes, E; García, A; Martner, G.D. -- Academia de Humanismo Cristiano, Santiago (Chile). Grupo de Investigaciones Agrarias

Material type: book Book Publisher: Santiago (Chile): 1987Availability: Items available for loan: Sede Central [E14 C565] (1). Actions: Add to cart
11. Food in the third world: past trends and projections to 2000

by Paulino, L.A. -- IFPRI, Washington, D.C. (EUA)

Material type: book Book Publisher: Washington, D.C. (EUA): 1986Availability: Items available for loan: Sede Central [E10 P328] (1). Actions: Add to cart
12. Income and nutritional effects of the commercialization of agriculture in Southwestern Kenya

by Kennedy, E.T; Cogill, B. -- IFPRI, Washington, D.C. (EUA)

Material type: book Book Publisher: Washington, D.C. (EUA): 1987Availability: Items available for loan: Sede Central [E10 K35] (1). Actions: Add to cart
13. Seguridad alimentaria: una agenda para Centroamérica y Panamá

by Reyes Pacheco, A. -- IICA, Guatemala (Guatemala)

Material type: book Book Publisher: Guatemala: s.n., 1986Other title: Food security: an agenda for Central America and Panama.Availability: Items available for loan: Sede Central [IICA-PM 654] (1). Actions: Add to cart
14. El estado de la agricultura y la alimentación; análisis mundial; análisis por regiones, financiación del desarrollo agrícola

by -- FAO, Roma (Italia)

Material type: book Book Publisher: Roma (Italia): 1986Availability: Items available for loan: Sede Central [E13 F218e 1981-1986] (1). Actions: Add to cart
15. Food subsidy program in Mexico

by Lustig, N. -- IFPRI, Washington, D.C. (EUA)

Material type: book Book Publisher: Washington, D.C. (EUA): 1986Availability: Items available for loan: Sede Central [E10 L972] (1). Actions: Add to cart
16. Development partnership in world agriculture for the 1990s: a symposium

by -- BIFAD, Washington, D.C. (EUA) -- Symposium on Development Partnership in World Agriculture for the 1990s Washington, D.C. (EUA) 14-15 Set 1988.

Material type: book Book Publisher: Washington, D.C. (EUA): AID, 1988Availability: Items available for loan: Sede Central [E10 B662d] (1). Actions: Add to cart
17. La ayuda alimentaria en cifras

by -- FAO, Roma (Italia)

Material type: book Book Publisher: Roma: s.n., 1988Other title: Food aid in figures.Availability: Items available for loan: Sede Central [E10 F218Ay] (1). Actions: Add to cart
18. La comercialización de alimentos básicos en Nicaragua: Informes

by Agurto V, S; Utting, P; Scott, G.J; Gray C, M. -- CIID, Ottawa (Canadá) -- Seminario Internacional Comercialización Interna de los Alimentos en América Latina: Problemas, Productos y Políticas Cali (Colombia) 11-13 Jul 1984.

Material type: book Book Publisher: Ottawa (Canadá): 1985Availability: Items available for loan: Sede Central [E71 S311] (1). Actions: Add to cart
19. La comercialización de perecederos: características de la intermediación rural-urbana y su incidencia en la formación del precio de mercado: Informes

by Forero, J; Rudas, G; Scott, G.J; Gray C, M. -- CIID, Ottawa (Canadá) -- Seminario Internacional Comercialización Interna de los Alimentos en América Latina: Problemas, Productos y Políticas Cali (Colombia) 11-13 Jul 1984.

Material type: book Book Publisher: Ottawa (Canadá): 1985Availability: Items available for loan: Sede Central [E71 S311] (1). Actions: Add to cart
20. Central de abasto de la ciudad de México: la nueva historia de los viejos vicios y tradiciones comerciales: Informes

by Castillo, H.F; Scott, G.J; Gray C, M. -- CIID, Ottawa (Canadá) -- Seminario Internacional Comercialización Interna de los Alimentos en América Latina: Problemas, Productos y Políticas Cali (Colombia) 11-13 Jul 1984.

Material type: book Book Publisher: Ottawa (Canadá): 1985Availability: Items available for loan: Sede Central [E71 S311] (1). Actions: Add to cart
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