Instituto Interamericano de Cooperación para la Agricultura | Resultados, nuestro compromiso

  •     Inter-American Institute for Cooperation on Agriculture
  •   Our commitment: Results
101. Inocuidad de los alimentos de origen pecuario en Chile: realidad y perspectivas: De recursos productivos a alimentos: estrategias de calidad

by Soto, A; Oviedo, P; Niño de Zepeda, A; Echávarri, V; Godoy, P. -- IICA, Santiago (Chile); Servicio Agrícola y Ganadero, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1999Availability: Items available for loan: Sede Central [IICA-PM CL No.99-04] (1). Actions: Add to cart
102. Modelo para un Sistema Nacional de Sanidad Agropecuaria y de inocuidad de los alimentos: De recursos productivos a alimentos: estrategias de calidad

by Niño de Zepeda, A; Echávarri, V; Godoy, P. -- IICA, Santiago (Chile); IICA, Santiago (Chile); Servicio Agrícola y Ganadero, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1999Availability: Items available for loan: Sede Central [IICA-PM CL No.99-04] (1). Actions: Add to cart
103. Inocuidad de los alimentos de origen pecuario en Chile: realidad y perspectivas: De recursos productivos a alimentos: estrategias de calidad

by Soto, A; Oviedo, P; Niño de Zepeda, A; Echávarri, V; Godoy, P. -- IICA, Santiago (Chile); Servicio Agrícola y Ganadero, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1999Availability: Items available for loan: Sede Central [IICA-PM CL No.99-04] (1). Actions: Add to cart
104. A diagnosis of agricultural health in Jamaica

by -- IICA, Kingston (Jamaica)

Material type: book Book Publisher: Kingston (Jamaica): 1999Availability: Items available for loan: Sede Central [IICA-PM A2/JM No.1999-04] (1). Actions: Add to cart
105. Comercio agroalimentario en la Región Andina de cara al 2000

by Caro Crapivinsky, J. -- IICA, San José (Costa Rica). Area de Políticas y Comercio

Material type: book Book Publisher: San José (Costa Rica): IICA, 2000DOWNLOAD: Click here to access online Availability: Items available for loan: Sede Central [IICA-SPCDT No.2000-03] (1). Actions: Add to cart
106. In a nutshell practicing good agriculture ... the vital link ... in the food safety chain

by Francis, D.E. -- IICA, Port-of-Spain (Trinidad y Tobago)

Material type: book Book Publisher: Port-of-Spain (Trinidad y Tobago): 2003DOWNLOAD: eng Availability: Items available for loan: Sede Central [IICA-PM A2/TT No.02-03] (1). Actions: Add to cart
107. Gestión de la calidad en la cadena agroalimentaria

by -- IICA, Santiago (Chile); INDAP, Santiago (Chile); Ministerio de Agricultura, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 2003Availability: Items available for loan: Sede Central [IICA-PRRET A4/CL No.01-03] (1). Actions: Add to cart
108. Manual: mercadeo de productos agrícolas de la Cuenca del Caribe

by -- IICA; USDA

Material type: book Book Publisher: San José, C.R.: IICA, 1986Availability: Items available for loan: Representación Colombia [CDRP BB1 S3 No.56202] (1), Sede Central [IICA E70-525] (1). Actions: Add to cart
109. World soil resources and food security

by Lal, R.;Stewart, B. (ed.).

Material type: book Book Publisher: Boca Ratón, Fla.: CRC Press, 2012Availability: Items available for loan: Sede Central [P30-01] (1). Actions: Add to cart
110. Assessment of biotechnology in food production and processing as related to food safety

by -- FAO, Roma (Italia)

Material type: book Book Publisher: Ginebra (Suiza): 1990Availability: Items available for loan: Sede Central [INVES-ET A50 F218as] (1). Actions: Add to cart
111. Food safety

by Miller, J.M.

Material type: book Book Publisher: St. Paul, Minn. (EUA): Eagan, 1992Availability: Items available for loan: Sede Central [E14 M653j] (1). Actions: Add to cart
112. Foodsafe: a food safety information project serving producers and exporters of the Americas in the 1990's

by -- Arizona State Univ., Tempe (EUA). School of Agribusiness&Environmental Resources; IICA, Washington, D.C. (EUA)

Material type: book Book Publisher: Tempe, Ariz. (EUA): 1991Availability: Items available for loan: Sede Central [IICA-C30 A719] (1). Actions: Add to cart
113. Agricultural biotechnology: an economic perspective

by Caswell, M.F; Fuglie, K.O; Klotz, C.A. -- Department of Agriculture, Washington, D.C. (EUA)

Material type: book Book Publisher: Washington, D.C. (EUA): 1994Availability: Items available for loan: Sede Central [A50 B356a] (1). Actions: Add to cart
114. Manual para orientar la cooperación técnica del IICA en sanidad agropecuaria

by -- IICA, San José (Costa Rica). Consorcio Técnico

Material type: book Book Publisher: San José (Costa Rica): 1998Availability: Items available for loan: Sede Central [IICA-H20 32] (1). Actions: Add to cart
115. De recursos productivos a alimentos: estrategias de calidad

by Niño de Zepeda, A; Echávarri, V; Godoy, P. -- IICA, Santiago (Chile); Servicio Agrícola y Ganadero, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1999Availability: Items available for loan: Sede Central [IICA-PM CL No.99-04] (1). Actions: Add to cart
116. Certificación de procesos para el aseguramiento de la calidad, inocuidad y gestión ambiental para productos de origen agrícola

by -- IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central [IICA Q03-2] (1). Actions: Add to cart
117. In a nutshell

by Francis, D; Francis, D; Francis, J.A. -- IICA, Port-of-Spain (Trinidad y Tobago)

Material type: book Book Publisher: Port-of-Spain (Trinidad y Tobago): 1999Availability: Items available for loan: Sede Central [IICA-E14 221] (1). Actions: Add to cart
118. Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart
119. Colombia: descripción del sistema de inocuidad de alimentos: Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by Cruz de Urbina, L.A; Orozco, S; Reyna, A; Torres, J.A. -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart
120. The status of food safety in Jamaica: Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by Dewdney, T; Gordon, A; Grant, G; Reid, J. -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart