Instituto Interamericano de Cooperación para la Agricultura | Resultados, nuestro compromiso

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  •   Our commitment: Results
41. Foodsafe: a food safety information project serving producers and exporters of the Americas in the 1990's

by -- Arizona State Univ., Tempe (EUA). School of Agribusiness&Environmental Resources; IICA, Washington, D.C. (EUA)

Material type: book Book Publisher: Tempe, Ariz. (EUA): 1991Availability: Items available for loan: Sede Central [IICA-C30 A719] (1). Actions: Add to cart
42. Agricultural biotechnology: an economic perspective

by Caswell, M.F; Fuglie, K.O; Klotz, C.A. -- Department of Agriculture, Washington, D.C. (EUA)

Material type: book Book Publisher: Washington, D.C. (EUA): 1994Availability: Items available for loan: Sede Central [A50 B356a] (1). Actions: Add to cart
43. Manual para orientar la cooperación técnica del IICA en sanidad agropecuaria

by -- IICA, San José (Costa Rica). Consorcio Técnico

Material type: book Book Publisher: San José (Costa Rica): 1998Availability: Items available for loan: Sede Central [IICA-H20 32] (1). Actions: Add to cart
44. De recursos productivos a alimentos: estrategias de calidad

by Niño de Zepeda, A; Echávarri, V; Godoy, P. -- IICA, Santiago (Chile); Servicio Agrícola y Ganadero, Santiago (Chile)

Material type: book Book Publisher: Santiago (Chile): 1999Availability: Items available for loan: Sede Central [IICA-PM CL No.99-04] (1). Actions: Add to cart
45. Certificación de procesos para el aseguramiento de la calidad, inocuidad y gestión ambiental para productos de origen agrícola

by -- IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central [IICA Q03-2] (1). Actions: Add to cart
46. In a nutshell

by Francis, D; Francis, D; Francis, J.A. -- IICA, Port-of-Spain (Trinidad y Tobago)

Material type: book Book Publisher: Port-of-Spain (Trinidad y Tobago): 1999Availability: Items available for loan: Sede Central [IICA-E14 221] (1). Actions: Add to cart
47. Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart
48. Colombia: descripción del sistema de inocuidad de alimentos: Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by Cruz de Urbina, L.A; Orozco, S; Reyna, A; Torres, J.A. -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart
49. The status of food safety in Jamaica: Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by Dewdney, T; Gordon, A; Grant, G; Reid, J. -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart
50. Food safety: issues, management and opportunities, the canadian experience: Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by MacKenzie, A.A; Moulin, F; Asare-Danso, R. -- Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica)

Material type: book Book Publisher: San José (Costa Rica): 1999Availability: Items available for loan: Sede Central (1). Actions: Add to cart
51. Six years of a successful partnership: 1995-2001

by -- IICA, Ottawa (Canadá)

Material type: book Book Publisher: Ottawa (Canadá): 2001Availability: Items available for loan: Sede Central [IICA-E14 248] (1). Actions: Add to cart
52. Food safety issues and their implications for an agro-tourism development strategy: Agro-tourism a sustainable approach to economic growth; proceedings

by Peters, G; Collins, P. -- IICA, Port-of-Spain (Trinidad y Tobago); Tobago House of Assembly, Port-of-Spain (Trinidad y Tobago); Ministry of Agriculture, Land and Marine Resources, Port-of-Spain (Trinidad y Tobago); FAO, Port-of-Spain (Trinidad y Tobago)

Material type: book Book Publisher: West Indies (Trinidad y Tobago): 2000Availability: Items available for loan: Sede Central (1). Actions: Add to cart
53. Calidad agrosanitaria para el futuro

by -- IICA, San José (Costa Rica). Dirección de Sanidad Agropecuaria

Material type: book Book Publisher: San José (Costa Rica): [2001]Availability: Items available for loan: Sede Central [IICA-L70 8] (1). Actions: Add to cart
54. Diagnóstico de situación de los países (Centroamérica, Panamá y Belice) sobre inocuidad de alimentos

by -- OIRSA, San Salvador (El Salvador)

Material type: book Book Publisher: San Salvador (El Salvador): 2001Availability: Items available for loan: Sede Central [Q03 1] (1). Actions: Add to cart
55. Foro regional de discussão em sanidade animal: harmonização dos regulamentos sanitários para o cone sul e Bolívia

by -- IICA, Brasilia, DF (Brasil)

Material type: book Book Publisher: Brasilia, DF (Brasil): 2001Availability: Items available for loan: Sede Central [IICA-L70 13 (CD-Rom)] (1). Actions: Add to cart
56. Food safety management in developing countries

by Hanak, E; Boutrif, E; Fabre, P; Pineiro, M. -- CIRAD, Montpellier (Francia); FAO, Roma (Italia) -- Proceedings of the International Workshop CIRAD-FAO Montpellier (Francia) 11-13 Dic 2000.

Material type: book Book Publisher: Montpellier (Francia): 2000Other title: Gestion de la sécurité des aliments dans les pays en développement.Availability: Items available for loan: Sede Central [E10 1381 CD-Rom] (1). Actions: Add to cart
57. Proyecto fortalecimiento de la capacidad institucional de las organizaciones empresariales del sector agropecuario

by -- IICA, San José (Costa Rica). AECI

Material type: book Book Publisher: San José (Costa Rica): 2000Availability: Items available for loan: Sede Central [IICA-C10 81 Vols.1-3] (2). Actions: Add to cart
58. Estado actual y perspectivas de la agricultura y el desarrollo rural

by -- IICA, Santo Domingo (Rep. Dominicana)

Material type: book Book Publisher: Santo Domingo (Rep. Dominicana): 2001Availability: Items available for loan: Sede Central [IICA-E50-834] (2). Actions: Add to cart
59. Sistema de análisis de riesgos y puntos críticos de control HACCP: industria pesquera y acuícola

by Arena Hortúa, A. -- Ministerio de Salud, Santa Fé de Bogotá (Colombia)

Material type: book Book Publisher: Santafé de Bogotá: 1997Availability: Items available for loan: Sede Central [Q03 2] (1). Actions: Add to cart
60. El aseguramiento de la calidad e inocuidad, una condición para permanecer en los mercados de productos hortifrutícolas frescos, el caso de Guatemala: Aseguramiento de la calidad: factor de competitividad

by Mooney, D. -- Instituto de Recursos Naturales, Greenwich (Reino Unido); Servicio Nacional de Aprendizaje, Armenia (Colombia)

Material type: book Book Publisher: Armenia (Colombia): 2000Availability: Items available for loan: Sede Central (1). Actions: Add to cart