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Cassava in the Caribbean region : a look at the potential of the crop to promote agricultural development and economic growth / FAO

por Food and Agriculture Organization of United Nations, Rome (Italy); Corporación CLAYUCA, Palmira (Colombia); IICA, Port-of-Spain (Trinidad and Tobago).
Tipo de material: materialTypeLabelLivroNúmero de Chamada: IICA F01 Lugar de publicação: Bridgetown: FAO, 2016Descrição: 144 p.ISBN: 978-92-5-109348-1.Resumo: This document is an attempt to present an overview of the technological options that are currently available to promote increased productivity and competitiveness of the cassava crop. These options could become an excellent strategy for the difficult task faced by the countries in the region that need to reduce poverty, hunger and the increased dependency on imported foods to attend the nutritional needs of their populations.

DESCARREGAR: eng

Assunto(s): CASSAVA | MANIOC | MANDIOCA | CROPS | PLANTE DE CULTURE | CULTIVOS | FOOD SECURITY | SECURITE ALIMENTAIRE | SEGURIDAD ALIMENTARIA | HORTICULTURE | HORTICULTURE | HORTICULTURA | SUSTAINABLE AGRICULTURE | AGRICULTURE DURABLE | AGRICULTURA SOSTENIBLE | AGRICULTURAL DEVELOPMENT | DEVELOPPEMENT AGRICOLE | DESARROLLO AGRICOLA | ECONOMIC DEVELOPMENT | DEVELOPPEMENT ECONOMIQUE | DESARROLLO ECONOMICO | STATISTICAL DATA | DONNEE STATISTIQUE | DATOS ESTADISTICOS | INNOVATION ADOPTION | ADOPTION DE L'INNOVATION | ADOPCION DE INNOVACIONES | TRADE | COMMERCE | COMERCIO | MARKETS | MARCHE | MERCADOS | CARIBBEAN | CARAIBES | CARIBE | BARBADOS | BARBADE | BARBADOS | BELIZE | BELIZE | BELICE | DOMINICA | DOMINIQUE | DOMINICA | GRENADA | GRENADE | GRANADA | GUYANA | GUYANA | GUYANA | JAMAICA | JAMAIQUE | JAMAICA | MONTSERRAT | MONTSERRAT | MONTSERRAT | SAINT LUCIA | SAINTE-LUCIE | SANTA LUCIA | SAINT KITTS AND NEVIS | SAINT-KITTS-ET-NEVIS | SAINT KITTS Y NEVIS | SAINT VINCENT AND THE GRENADINES | SAINT-VINCENT-ET-GRENADINES | SAN VICENTE Y LAS GRANADINAS | SURINAME | SURINAME | SURINAME | TRINIDAD AND TOBAGO | TRINITE-ET-TOBAGO | TRINIDAD Y TOBAGO | DOMINICAN REPUBLIC | REPUBLIQUE DOMINICAINE | REPUBLICA DOMINICANA | ECUADOR | EQUATEUR | ECUADOR | NICARAGUA | NICARAGUA | NICARAGUA | PARAGUAY | PARAGUAY | PARAGUAY | -- Trinidad y Tobago
Tipo de material Localização Coleção Número de chamada Status Data de devolução Código de barras
Documento digital Documento digital Colección IICA IICA F01 (Percorrer estante) Disponível BVE17038743

This document is an attempt to present an overview of the technological options that are currently available to promote increased productivity and competitiveness of the cassava crop. These options could become an excellent strategy for the difficult task faced by the countries in the region that need to reduce poverty, hunger and the increased dependency on
imported foods to attend the nutritional needs of their populations.

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