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Poverty alleviation and food security strategies in the Caribbean: a policy dialogue

by Caribbean Food and Nutrition Institute (CFNI/PAHO) .
Material type: materialTypeLabelBookCall number: E10-1502 Publisher: Jamaica: Pan American Health Organization, 2007Description: 176.ISBN: 978-976-626-030-9.Summary: Contents: Pt I: Technical sessions - 1 Poverty reduction and food security in the Caribbean: lessons learned. 2 Policies and programs to combat poverty and food security. 3 Poverty, food security, gender and education. 4 Measuring social inequalities to reduce poverty. 5 Poverty alleviation strategies at the school and household levels. Pt II: Policy dialogue technical forum - 1 Lessons learned from poverty alleviation and food security programs. 2 Public policies and strategies to reduce poverty and enhance regional food security.Subject(s): SEGURIDAD ALIMENTARIA | POBREZA | ESCASEZ DE ALIMENTOS | PROYECTOS DE DESARROLLO | POLITICAS | EDUCACION | GENERO | SALUD | NUTRICION HUMANA | MEDICION | INTERVENCION ESTATAL | JAMAICA | CARIBE | | | | | | | | | | | | | | SECURITE ALIMENTAIRE | PAUVRETE | FAMINE | PROJET DE DEVELOPPEMENT | POLITIQUE | EDUCATION | GENRE (FEMMES/HOMMES) | SANTE | NUTRITION HUMAINE | MESURE | INTERVENTION DE L'ETAT | JAMAIQUE | CARAIBES
Item type Location Collection Call number Status Date due Barcode
Documento impreso Documento impreso Colección general E10-1502 (Browse shelf) Available BVE3156700009091

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