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The status of food safety in Jamaica: Estrategias futuras en inocuidad de alimentos: el papel colaborativo entre las agencias internacionales, el sector público y privado

by Dewdney, T; Gordon, A; Grant, G; Reid, J; Banco Mundial, Washington, D.C. (EUA); EMBRAPA, Brasilia (Brasil); IICA, San José (Costa Rica) .
Material type: materialTypeLabelBookPublisher: San José (Costa Rica): 1999Description: p. 1-15.Summary: This article explains introduction and agriculture to Jamaica, role of public sector in food safety and security, role of the private sector, legal framework, institutional modernization and technical and operating need/capabilitiesSubject(s): JAMAICA | SEGURIDAD ALIMENTARIA | SECTOR PUBLICO | SECTOR PRIVADO | EXPORTACIONES | | | | | | JAMAIQUE | SECURITE ALIMENTAIRE | SECTEUR PUBLIC | SECTEUR PRIVE | EXPORTATION
Item type Location Collection Call number Status Date due Barcode
Documento impreso Documento impreso Colección general Available BVE2811110304

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