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In a nutshell practicing good agriculture ... the vital link ... in the food safety chain

by Francis, D.E; IICA, Port-of-Spain (Trinidad y Tobago) .
Material type: materialTypeLabelBookCall number: IICA-PM A2/TT No.02-03 Series: Serie Publicación Miscelánea A2/TT (IICA) no. 02-03. Publisher: Port-of-Spain (Trinidad y Tobago): 2003Description: 13 p.ISSN: 0245-4746.Summary: This issues provides information on good agricultural practices (GAP) for fresh fruit and vegetable production in an attempt to enhance knowledge, improve farming techniques and contribute to the overall goal of producing high quality and safe food products. It is not intended as a manual to implement GAP. It is intended to introduce and educate all interested readers about food agricultural practices

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Subject(s): CARIBE | METODOS DE CULTIVO | SEGURIDAD ALIMENTARIA | AGRICULTURA | | | | | CARAIBES | MODE DE CULTURE | SECURITE ALIMENTAIRE | AGRICULTURE
Item type Location Collection Call number Status Date due Barcode
Serie Serie Colección IICA IICA-PM A2/TT No.02-03 (Browse shelf) Available BVE2926112623

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