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Guía práctica para la exportación a EE.UU : cacao

by IICA, Managua (Nicaragua) [autor].
Material type: materialTypeLabelBookCall number: IICA E71 Publisher: Managua: IICA, 2007Description: 12 p.

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Subject(s): THEOBROMA CACAO | EXPORTACIONES | TRATADOS | NICARAGUA | EUA | CUOTA DE PRODUCCION | COMERCIO INTERNACIONAL | CONTROL DE PLAGAS | MANEJO DEL CULTIVO | | | | | | | | | | THEOBROMA CACAO | EXPORTATION | NICARAGUA | ETATS-UNIS | CONTINGENT DE PRODUCTION | COMMERCE INTERNATIONAL | LUTTE ANTIRAVAGEUR | CONDUITE DE LA CULTURE | CACAO
Item type Location Collection Call number Status Date due Barcode
Documento digital Documento digital Colección IICA IICA E71 (Browse shelf) Available BVE19040112

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