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Building a certified production system: Proceedings

por Harding, T; Borland, B; La Gra, J; IICA, Roseau (Dominica); Workshop on Production, Marketing and Certification of Organic Food Canefield (Dominica) 16-21 Oct 1989.
Tipo de material: materialTypeLabelLivroNúmero de Chamada: IICA-PRRET A2/DM No.90-02 Série: Reports, Results and Recommendations from Technical Events Series A2/DM (IICA) no. 90-02. Lugar de publicação: Roseau (Dominica): 1990Descrição: p. 25-27.ISSN: 0253-4746.Resumo: The paper emphasizes to be able to export organic food to USA/European markets, the individual producer's farmland must be certified as free from synthetic chemicals and the certification process requires becoming a member of one of various internationally recognized certification organizations. (MIBA)Assunto(s): AGRICULTURA ORGANICA | EXPORTACIONES | ABONOS ORGANICOS | CERTIFICACION | EUA | EUROPA | | | | | | | AGRICULTURE BIOLOGIQUE | EXPORTATION | ENGRAIS ORGANIQUE | CERTIFICATION | ETATS-UNIS | EUROPE
Tipo de material Localização Coleção Número de chamada Status Data de devolução Código de barras
Serie Serie Colección IICA IICA-PRRET A2/DM No.90-02 (Percorrer estante) Disponível BVE15714004906

The paper emphasizes to be able to export organic food to USA/European markets, the individual producer's farmland must be certified as free from synthetic chemicals and the certification process requires becoming a member of one of various internationally recognized certification organizations. (MIBA)

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